Chocolate Courses Kualalumpur Near Me

4worldlovers:
Professional Pastry & Bakery school in Petaling Jaya offering world class hands on Pastry Program

My 9 months here were great and taught me a lot in pastry. different chef has different ways and tips on making something, this helped a lot in giving me the ideas when dealing in the industry outside. Chefs here are very talented and have a lot of experiences.. i would say that APCA is a great fast track for you to learn and push oneself to be a better and more skilful chef before stepping into the f&b life.

High recommended to learn pastry skills at here. There had a nice environment to learn and work with a team. There had a lot professional chef and they are very kind to share their knowledge, experience and teaching us a lot of tactical skills.

The first impression when I visited the academy is the beautiful chocolate art that was displayed during my visits. I cannot stop admiring the impressive skills and technique that were applied to how the chocolate art displays were made. Despite its name, the academy also provides culinary course for 9 months and it is by far the shortest course from basic level to advanced diploma level among all the other culinary schools. During this 9 months course I've learned many techniques and skills as well as the product knowledge and hands-on practical needed to prepare ourselves for the real world. All the chefs in this academy are very helpful and friendly. They will always try to help to improve ourselves. I highly recommend to those who are looking for a short course.

Choosing a good pastry school is never easy. A Professional pastry school is different then an Academic Pastry school.

Where an academic pastry school is more about non relevant theoritical topics, a professsional Pastry school groom you in an apprentice structure, where you spend a good amount of time in the kitchen and get groomed to become a professional Pastry chef.

If you are looking forward to become a pastry chef in Hotel, Restaurants, Pastry shop or want to start your own business

We train students, Teachers, Professioanals and business owners in all form of Pastry, Bakery, Chocolates and confections

Best way is to visit the school, Meet the chefs, Understand the Program and then decide how the school can help you start a great career

We conduct free demonstrations workshop on every saturday from 11 am - 4 pm. A proper tour of academy is conducted where you can ask questions about your career

For more information about us, Please visit us at - www.academyofpastryartsmalaysia.com